Agroecology is a holistic and integrated approach that simultaneously applies ecological and social concepts and principles to the design and management of sustainable agriculture and food systems. It seeks to optimize the interactions between plants, animals, humans and the environment while also addressing the need for socially equitable food systems within which people can exercise choice over what they eat and how and where it is produced. […]
The Agroecology Knowledge Hub showcases evidence, policies, practices and science on agroecology. The Hub also facilitates discussions via forums related to agroecology.
The external references on this website are provided for informational purpose only – they do not constitute an endorsement or an approval by FAO.
